North of Liberty

“This may be a simple cocktail,” says Seamstress creative director Pam Wiznitzer, who devised this recipe. “But all of the ingredients work together to create a well-rounded drink with the spice of the rye, the floral notes of the vermouth, and the pop of citrus and fruit from the juices.”


  • 1 ½ oz. rye whiskey
  • 1 oz. bianco vermouth
  • ¾ oz. lime juice
  • ½ oz. pineapple juice
  • ½ oz. demerara simple syrup (1:1 demerara sugar to water)
  • 3 dashes Angostura bitters
  • Garnish: lime wheel, caraway seeds (optional)


Shake all ingredients together with ice. Strain into a lowball glass and garnish with lime wheel and caraway.

More From Cocktails

Centro Citta

This spin on the Vieux Carré cocktail includes the addition of lush chocolate flavor.

Electric Avenue

This cocktail puts a chocolate spin on the classic Boulevardier.