What’s better than a refreshing ice pop on a hot summer’s day? How about one made with whiskey? This recipe from People’s Pops (full instructions here) combines fresh fruit, bitters, and bourbon or rye to create a truly cool adult treat. Get the full recipe, and check out other whiskey-spiked ice pops to try.
Bruichladdich’s head distiller explains how he created the award-winning peated Islay scotch after years of experimentation.
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