This bourbon-based fall cocktail incorporates corn and sherry for a creamy, sweet sensation.
The company currently blends sourced bourbon and rye, but may start making its own whiskey in Bardstown, Kentucky.
George T. Stagg, William Larue Weller, Eagle Rare 17 year old, Thomas H. Handy Sazerac Rye, and Sazerac Rye 18 year old are coming in October.
Try this interpretation on the classic three-ingredient bourbon cocktail, designed to get the appetite going.
This limited-edition bourbon is complex and satisfying, with flavors of fruit, nuts, honey, and spice.