New single malts from Scotland, Ireland, and Wales are rolling out to store shelves.
Archive: New Releases
The ninth scotch in the Private Edition Series launches, while the Pearse Lyons line debuts in the U.S., and the Dead Rabbit bar unveils its own whiskey.
Johnnie Walker’s latest Blenders’ Batch has been finished in sherry casks, while Sugarlands Distilling Company is releasing a new edition of its straight rye.
Cave-aging may not be the next big thing in whiskey, but it’s said to create a unique flavor profile.
A new 17 year old whisky celebrates the dark winter months on Orkney, while other distilleries re-release previously available whiskies.
The English Whisky Company has rebranded its single malts, while new bourbons and ryes from Virginia, Colorado, and beyond are launching.
This week’s new whiskies also include two scotches from Old Pulteney, 50 year old Bowmore, Jefferson’s bourbon, and Teeling single malt.