Kumamoto Sour
This cocktail starts with Japanese rice whisky and adds matcha, cashew, and citrus for balance.
Archive: Rice Whisky
Everything You Need to Know About Rice Whisky
Like corn, wheat, and barley, rice is a staple grain—and it makes delicious, unique whisky.
6 Rice Whiskies From Japan and Beyond
From the shochu tradition of Japan to Southeast Asian-stye spirits, rice makes an intriguing and unique base grain for whisky.