Holyrood Distillery aims to create different whisky styles using specialty malts, a variety of yeasts, and an unusual still.
Archive: Single Malt
Virginia Distillery Co. CEO Gareth Moore explains how the distillery’s location makes a huge impact on the flavor of the whiskey.
A pop-up bar in London, New York, Australia, and South Africa will offer the half-century whisky gratis.
Johnnie Walker has a new Ghost & Rare blend featuring Port Ellen, Bulleit is rolling out a tattoo bottle, and Mortlach is relaunching its single malt scotch range.
The scotch brand just opened a new mega-distillery, relaunched its core range of whiskies, and announced a 72 year old single malt.
Christian Krogstad of House Spirits Distillery discusses the pros and cons of bottling a single barrel versus blending.
Matt Hofmann of Westland Distillery explains how and why single malt whiskey tastes totally unique depending on where it’s made.