Distillers the world over are crafting unique rye whiskies, a departure from the styles made in the U.S. and Canada.
Archive: World Whisky
Beyond the U.S. and Canada, distillers in Scotland, India, the Netherlands and elsewhere are making innovative whiskies with rye.
From Japan to India, Sweden to France, and even the United States, many international distillers are using Scottish peat.
France is probing the question of terroir and provenance as its distillers turn out excellent whisky, from Alsace to the Alps.
Plus, check out barrel-proof Ezra Brooks, Penderyn single malt, Virginia bourbon, a new Maker’s Mark bottle, and a 10 year old rice whisky.