New Springbank 18 yr. old is tasting pretty good!
I enjoyed a wee taste of the new Springbank 18 year old while out in Chicago for WhiskyFest. Keep in mind that this was an informal tasting as I was working my way through many whiskies. That said, my initial thoughts of this whisky are that it’s pretty good.
I was told by the importer to expect it here in the U.S. in the next month and a half or so. I’ll be getting a sample then and I’ll review it formally and let you know my thoughts. I didn’t ask how much it was going to cost, but if you like Springbank I think you’ll enjoy this one. I’m told there will be 7,800 bottles available worldwide.
It’s mostly 18 years old with a small amount of 19 & 20 year old whiskies thrown in. Most of the whisky is sherry cask aged, but it’s not dominated by sherry like some bottlings have been over the years. That’s because a most of the whisky is from second and refill casks, according to Peter Currie from the Distillery. Indeed, I thought there was a good balance of flavors.
Here’s even more good news. Some of the stocks are being held back until they are bottled next year, so you will have another chance to buy some.
Their triple-distilled Hazelburn becomes 12 year old this year, and they will be bottling it in July, so keep an eye out for that.
And before you ask, yes, I also inquired about Longrow, the peated version of Springbank. The next bottling of Longrow 18 year old will not be until 2011. Patience, my friends. Patience.