Whisky in a can: good or bad?
Scottish Spirits, a Panama-based company with an office in Scotland, is selling blended whisky in a can in the Caribbean and South America. The Daily Record reported it here yesterday. Have a look.
This issue was a big deal in the beer industry when high-end craft brewers started putting their beer in cans. Did it tarnish the reputation of the craft brewers? I don’t think so.
I buy good beer in cans every year. Why? I don’t want glass bottles on my boat. Bare feet and broken glass just don’t go well together. (Blood on my white deck better be from fish, not people.). I also don’t want to drink crap beer, so I am happy to have the opportunity to buy good beer in cans.
I don’t have any whisky bottles on my boat, largely for the same reason. I put whisky in a flask and have it available. But, if I could buy good whisky in a can, I would. It would make my Manhattan-drinking friends very happy if I had a can of good bourbon on board. And I wouldn’t mind having some good scotch handy too and not have to worry about transferring it to a flask!
So, what do you think? Is canned whisky good or bad for the whisky industry?