Whisky from two different sherry casks. The sherry, extra aging, and higher strength produce an intensely rich Auchentoshan. Fudgy caramel, toffee and cocoa notes are offset by golden raisin, apricot, and Clementine. Underlying notes of roasted nuts, old leather, and spice (vanilla, mint) peek through occasionally. An enjoyable whisky, but much of the Auchentoshan is lost somewhere in all that oak and sherry.