Bakery Hill Double Wood Malt, 46%

Price: $86.00 Issue: Summer 2012 Reviewer: Dominic Roskrow

This is the distillery's flagship brand and it's up there with anything New World whisky has to offer. The nose is subtle, with plum and peach; on the palate there are chewy orange and other citrus notes, honey, coconut, and caramel. The finish is sweet and rounded. A delicate and sophisticated whisky that reflects the rise and rise of this distillery. A$88