Benromach 18 year old, 40%
Price: $80 ● Issue: Spring 2006 ● Reviewer: John Hansell
Nicely balanced, and easy to drink. Pit fruits (peaches, apricots) and lemon are the dominant notes, with underlying vanilla cream, butterscotch, and a hint of honey. Gently dry, delicately spicy finish. The most rounded of the four.