A few years ago, Broger branched out from eau de vie into whisky making in their Carl artisan still. This one is made from 100% Voralberg Riebel maize matured for four years before finishing in Sauternes casks from Château d'Yquem. There are pronounced sweet aromas, with kernels of cooked corn and potato scones. Fruity, clean-cut, and refreshing lemon sherbet and light butterscotch, but the sweetness is kept in check, even with a cream and sugar finish. A handsome introduction.€48