Dingle, 46.3%

The flagship Dingle is just a great whiskey to lose yourself in. The nose has honey on wheat toast, brown sugar, orange, lime, malt, dried fruit, golden sultana, and gentle oak spices. It tastes of cinnamon breakfast cereal, golden syrup, toast, vanilla, and peppercorn, with creamy malt, hazelnut, toffee, and dried fruits as it opens up. A smooth finish with cinnamon, nutmeg, and a hint of espresso.