A malt that was overlooked by one owner (Glenmorangie) and is now, under the auspices of a new one (La Martiniquaise), beginning to ease itself back into the single malt world. Its problem has been the price: too low (see Speyburn). The standard 12 year old bottling gives a perfect idea of its potential. This is as soft and sweet a malt as you could ask for: peaches, toffee, and baked apple, with a tobacco/cedar/pine note from the oak.