Hardin's Creek Kentucky Series Frankfort 17 year old, 55%,

The second release in the Hardin’s Creek Kentucky Series aged at one of Beam’s Frankfort warehouses. Raspberry, burnt sugar, aromatic cherry pie, raspberry tart, and confectionary powder. Soft viscosity on the palate but with a spicy bite of pepper, bitter espresso, and licorice. The sweetness of toasted marshmallow and chocolate cream pie arises, cloaked in cigar ash and baked fruit on the finish.