Highland Park 1968 vintage, 45.6%

Price: $3,657 Issue: Spring 2010 Reviewer: John Hansell

A marriage of eight casks (seven hogsheads, one sherry butt). A whisky in excellent shape for its age. Very clean and bright on the palate, with no excessive oak. Notes of lemon tart, clementine, plum, honeyed vanilla, and polished oak, peppered with clove, soft mint, marshmallow, and subtle toasted coconut. Clinging, mouth-coating finish.£2,250