McKenzie Bottled in Bond, 50%

This bonded Empire Rye—meaning it’s made with at least 75% grains from New York State, among other stipulations—is spiced and nutty on the nose, with pecan pie, candied walnuts, and chocolate-hazelnut spread leading the way. The palate is more tempered; the nuttiness remains but is dustier and less sweet. The spice is balanced by grape sweetness and caramel candies. The finish is quite dry, with polished oak and walnut.