MilHòc Le Premier-Né Single Grain, 45%

Milhóc is making whisky in France’s Armagnac region. This, its debut release, is made from corn and malted barley and aged in new oak, bourbon, and armagnac casks. The nose is bright and zippy, with aromas of lemon peel, lemon pound cake, a dollop of honey, and a faint soapy note. The palate is light but not thin, with lovely baking spices, café au lait, black pepper, and semi-sweet chocolate. Coffee intensifies on the finish, as does the peppery spice.