The Whistler Triple Oak, 40%

A blend of 50% single grain, 20% single pot still, and 10% single malt matured in bourbon barrels, with 10% single pot still and 10% single malt matured in PX and oloroso sherry-seasoned casks. Sweet grain and floral aromas, with Honey Nut Cheerios, vanilla ice cream, toasted peppercorn, and wood shavings. Mild on the palate, with honey, vanilla, Frosted Flakes, orange zest, caramel, dried apple, and clove leading into a spicy finish.