The nose is sweet (think barley sugar/boiled sweets) with little bits of wheat chaff flying around in the background with dried flower petals and drying cut grass. Opens dramatically with water into almond milk/horchata and flowers. The palate is sweet and lifted with those gentle florals to the fore. Instead of Tormore's normal nagging rigidity, this flows sweetly over the tongue, leaving fruit leather, stewed rhubarb, and with water, rosewater and fresh wild strawberry. A lovely Tormore!£118