Wild Weasel Finest Blend, 40%

Price: $44 Issue: Fall 2015 Reviewer: Jonny McCormick

They blended Wild Weasel single malt with whisky from the Radermacher distillery (maker of Lambertus grain whisky) to create the world's first blended Belgian whisky. It noses young, with straw, digestive biscuits, damp woodlands, oat breakfast cereals, and a hint of spice saving it from nosing like a crisp Sauvignon Blanc. The mouthfeel is languorous, with a musty texture, some grapefruit acidity, tangerine sweetness, and a mild, malty finish. So now we know.€40