William Wolf Rye, 46%

This 100% rye has a beautifully developed nose of roasted coriander seed, white pepper, and Cinnamon Toast Crunch, though the spices dominate and impede other characteristics from shining through. The initial mandarin and tropical-fruit sweetness is left behind as the peppery spices roar away. The finish sees the spices vanish into thin air, as if teleported back to the mother ship. Ideal for rye-based cocktails.