Woodinville 8 year old, 50%,

This is made in Woodinville, Washington, part of the Seattle metropolitan area, using a mashbill that includes locally grown rye. Some cola aromas lead to cocoa, coffee bean, and toasted almond on the palate. A drop of water brings out more chocolate, and it finishes like a 90% cacao blend. The finish runs a bit hot for its proof, but also shows some complex notes of baked berries.