How Yeast Impacts The Flavor of Bourbon

March 7, 2018 –––––– Whisky Advocate

Four Roses Distillery uses five types of yeast to create distinct aromas and flavors in its whiskey, from spicy or herbal to floral or fruity. Senior brand ambassador Al Young explains the differences among the yeast strains and how to taste them in a glass of Four Roses bourbon.

admin Insights Whisky Essentials Video Four Roses Yeast

Image Credit: